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We are delighted to welcome the award winning Harwoods Patisserie to Provenance Food Hall.

Prepare to be amazed by the stunning dessert creations that are hand produced by Andrew and his team. You may recognise Andrew from the recent Channel 4 programme, Bake Off the Professionals, where Andrew & Raf reached the 2023 final of this prestigious national competition.

Now is your chance to experience the taste and exquisiteness of a Harwoods Patisserie dessert for yourselves with the ever changing selection now available from Provenance Food Hall. Each luxurious dessert is a work of art and will be presented to you individually boxed.

Alongside the desserts you will find our delicious handcrafted macarons. These delicate treats come in an ever changing range of flavours. Also why not treat yourself to our wonderful hand made fresh chocolates individually crafted by Andrew himself.

You can check out the latest selection on our social pages, take a look here:

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